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MENÙ DEL GIORNO

Selection of Smoked Carpaccio with toasted bread crostini and creamy dill cheese (1,4,5,7,9,10)

15 €

Deep-Fried Pink Shrimps served with soft polenta (2,4,5,7,9)

15 €

Salad with Feta Cheese cucumber, Tropea red onion, Taggiasca olives and mixed herb dressing (3,4,5,6,7,8,10)

13 €

Culaccia di Parma with melon, Pecorino di Pienza cheese and balsamic glaze (1,5,7,12)

13 €

Potato Gnocchi with zucchini cream and prawns (1,2,3,4,5,6,7,8,9,12)

16 €

Gazpacho with marinated scampi and ginger (2,3,4,5,6,8,9,10,12)

16 €

Fresh Egg Tagliatelle with green bean pesto, potatoes and pine nuts (1,3,5,6,7,8,9)

14 €

Gratin of the Day (1,2,3,5,6,7,8,12,14)

14 €

Grilled Veal Paillard with today's seasonal vegetables (5,8)

18 €

Smoked Pork Loin served with sauce and rosemary potatoes (5,8,9,12)

18 €

Catch of the Day (4,5,6,7,8,9,10,11,12,14)

19 €

Seafood Skewer with herb bread, San Marzano tomato salad, Taggiasca olives and Tropea red onion (2,4,5,8,9,14)

19 €

1 Cereals containing gluten and products thereof (wheat, rye, barley, oats, spelt, Kamut). 2 Crustaceans and crustacean-based products
3 Eggs and egg-based products 4 Fish and fish-based products
5 Peanuts and peanut-based products 6 Soybeans and soy-based products
7 Milk and milk-based products 8 Tree nuts and products thereof (almonds, hazelnuts, walnuts, cashew nuts, pecan nuts, Brazil nuts, pistachios, macadamia nuts)
9 Celery and celery-based products 10 Mustard and mustard-based products
11 Sesame seeds and sesame-based products 12 Sulphites in concentrations exceeding 10 mg/kg
13 Lupin and lupin-based products 14 Molluscs and mollusc-based products
In accordance with Regulation (EU) No. 1169/2011 on the provision of food information to consumers, guests are kindly requested to inform the service staff of any food allergies or intolerances before placing their order.